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Banner #1 Lamb meatballs

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Hours of Operation

Menus

Appetizers

Rosemary, Garlic & Truffle Fries | 7

Rosemary | Garlic | Truffle Oil | Bacon Aioli | Spicy Ketchup

Baked Onion Soup | 5

Caramelized Onion | Beef Broth | Crouton | Swiss | Frizzled Onion

Funky Nachos | 12

Wonton Chips | Monterey Jack Cheese | Chicken | Tomato | Red Cabbage | Wild Mushrooms | Soy | Sriracha | Avocado Cream | Sprouts

Fried Asparagus | 6

Tempura Batter | Red Pepper Aioli | Lemon Garlic Aioli

Lamb Meatballs | 10.50

Arugula | Tzatziki Sauce | Dill | Mint

Tenderloin Crostini | 12

Spring Mix | Horseradish Aioli | Cracked Pepper | Sea Salt

Lantern Pierogies | 9

Ohio City Pasta | Whipped Potatoes | Caramelized Onion | Monterey Jack Cheese | Sour Cream

Crab Cake | 12

Spring Mix | Sweet Corn | Cherry Tomato | Truffle Oil | Roasted Red Pepper Aioli

Lobster & Crab Dip | 11.50

Monterey Jack Cheese | Jalapeno | Pita Toast Point

Reuben Tater Tots | 8.5

Corned Beef | Swiss Cheese | Shredded Potato | Thousand Island | Slaw

Sweet & Sour Calamari | 10

Arugula | Sambal Glaze | Soy | Toasted Sesame Oil

Salads

Served Dressed

Add 4 oz Grilled Tenderloin $6 | Add 3 oz Shrimp $5 | Add 4 oz Grilled Salmon $6
Add 5 oz Grilled Chicken $3 | Add Avocado $1.5 | Add Tuna $5 | Add Beets $1.5

Pear | 7.5

Arugula | Poached Pear | Goat Cheese | Croutons | Candied Walnuts | Cranberries | Citrus Vinaigrette

Beet | 7.5

Arugula | Roasted Beet | Goat Cheese | Croutons | Candied Walnuts | Red Onion | Herb Vinaigrette

Caesar | 7.5

Romaine | Cherry Tomato | Croutons | Parmesan | Caesar Dressing

House | 7.5

Spring Mix | Monterey Jack Cheese | Roasted Red Pepper | Red Onion | Candied Walnuts | Croutons | Balsamic Vinaigrette

Burgers

Lake Perch Sandwich | 10.5

Lightly Breaded Lake Perch | Slaw | Tartar | Challah Roll | Grilled Lemon

Surf ‘n Turf Burger | 15

Lobster Claw Meat | Béarnaise Sauce | Arugula

Cheddar | 10

Sharp Cheddar | Romaine Leaf | Tomato | Red Onion

Blue | 11

Blue Cheese | Tomato | Arugula | Caramelized Onions

Salmon | 11

Ground Salmon | Herbs | Caramalized Onion | Arugula | Tomato | Lemon Aioli

Sandwiches

Lake Perch Sandwich | 10.50

Lightly Breaded Lake Perch | Slaw | Tartar | Challah Roll | Grilled Lemon

Pulled Pork | 10

Braised BBQ Pork | Slaw | Challah Roll

Chicken Salad | 10

Grilled Chicken | Cranberries | Apples | Candied Walnuts | Challah Roll

Lantern BLT | 10

Thick-Sliced Bacon | Sourdough | Romaine | Tomato | Bacon Aioli

Buffalo Chicken | 10

Lightly Breaded Chicken Breast | Challah Roll | Avocado | Tomato | Romaine | Sriracha Buffalo

Large Plates

Pancetta Gnocchi | 13.50

Arugula | Corn | Wild Mushrooms | Garlic Cream Sauce
Add Crostini | $1

Rack of Lamb | 18

Fingerling Potato | Asparagus | Cranberry Mustard Chutney

Seared Salmon | 16

Saffron Risotto | Asparagus | Lemon Beurre Blanc

Chicken Mascarpone | 15

Airline Breast | Mascarpone Cream Sauce | Fingerling Potato | Brussel Sprouts

Roasted Veggie Ravioli | 12

Ohio City Pasta | Please Ask Server for Chef’s Flavor Selection

Lobster Mac & Cheese| 14.50

Goat Cheese | Garlic Cream Sauce

Lake Perch n’ Chips | 14

6 oz Breaded Lake Perch | Thick-Cut Fries | Tartar Sauce | Slaw | Grilled Lemon
Choose 10 oz portion for $18

Chicken Parmesan | 15

Fried Chicken | Ohio City Pappardelle Noodle | Spicy Basil Pomodoro | Parmesan

Filet Mignon | 20

6 oz Tenderloin | Whipped Potatoes | Grilled Asparagus | Béarnaise Sauce
Topped with Lobster | $6

Braised Pork Shank | 14

Parsnip Potato | Maple Glazed Carrots | Pork Au Jus

Sides

Parsnip Potatoes | 4
Pancetta Brussel Sprouts | 4
Maple Glazed Carrots | 4
Bread & Butter | 2.50
Grilled Asparagus | 4
Broccolini | 4
Roasted Fingerling Potato | 4
Whipped Potatoes | 3
Sides Sauces | .50

Sweets

Root Beer Float | 4.50
Snickerdoodle Shake | 5.50

Velvet Vanilla Ice Cream blended with Snickerdoodle Cookie, Whipped Cream, Cinnamon-Sugar Rim

Velvet Buckeye Sundae | 6

Buckeye Classic Ice Cream with Candied Nuts, Peanut Butter-Chocolate Brownie, and Whipped Cream

Expresso Crème Brûlée | 4.50

Whipped Cream | Chocolate Shavings